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<div dir="ltr"><b style="color:rgb(0,0,0)">Reservation reminder:</b><span style="color:rgb(0,0,0)"> This month's Emeriti luncheon is scheduled for next week Thursday, October 20 at 11:30 AM at the Athens Country Club. </span><span style="color:rgb(0,0,0)">The
cost is $23 per person. Please have exact change or a check made payable to the </span><i style="color:rgb(0,0,0)">OU Emeriti Association</i><b style="color:rgb(0,0,0)">. </b><span style="color:rgb(0,0,0)">The</span><span style="color:rgb(0,0,0)"> </span><b style="color:rgb(0,0,0)">deadline
for reservations</b><span style="color:rgb(0,0,0)"> </span><span style="color:rgb(0,0,0)">is Tuesday the 18th at noon at which time the reservation count will be called in. If you haven't already done so, email Tom Franz at </span><b style="color:rgb(0,0,0)"><<a href="mailto:franz@ohio.edu" target="_blank">franz@ohio.edu</a>> </b><span style="color:rgb(0,0,0)">with
your luncheon reservation.</span>
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<div><span style="color:rgb(0,0,0)">The luncheon will be served buffet style and the menu will be: </span>
<div style="color:rgb(0,0,0)"> • <span style="font-family:Calibri,Arial,Helvetica,sans-serif;font-size:12pt">Chicken Alfredo</span><br>
• Salad </div>
<div style="color:rgb(0,0,0)"> • Beverages (Coffee, Tea (hot & cold), Water, Fountain Drinks)</div>
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<b style="color:rgb(0,0,0)">Our speaker </b><span style="color:rgb(0,0,0)">for the meeting will be </span><b>Dr. Theresa Moran</b> speaking on Food Studies and her projects in Sicily and Great Britain this past summer.</div>
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